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[VIRTUAL] SPOTLIGHT ON VEGETABLES, STREET FOOD TO SUSHI

presented by Oatly

Wed, March 31, 2021

Host Diana Edelman, Vegan Media Personality and Founder Vegans, Baby

Iman Haggag, POTs, Las Vegas
John Le, Chikyū Vegan Sushi Bar & Izakaya, Las Vegas
Angela Sweetser, Queen of Hearts, Las Vegas

Spring is almost here, bringing with it such a gorgeous palette of fruits, vegetables, and hope to our hearts. Plant-based meals can be beneficial for our bodies and the planet. With that in mind, we’ve enlisted a talented group of Vegas-based chefs who will teach us how to turn our favorite dishes into plant-based sensations, from sushi to street food and sweets.

 

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